Living alongside water and fire, the people came to seek out the world's natural delicacies. Before long, fire became charcoal and kiln; water became Dashi and sake.  From these roots, our varied and nuanced Japanese cuisine was born.

We are LDH, have risen from from and water. With a sprinkling of entertainment we aim to appeal to all of your five senses. It is from our hearts that we offer our cooking and Omotenashi service to you and the people of Los Angeles. People plow the fields, raise crops, and harvest the natural bounty from the surrounding forests, rivers, and oceans.

Water is potted and fire is harnessed for cooking. To live, it is necessary to eat. To live fully, is to enjoy eating thoroughly. Living alongside fire and water, people have come to seek out the best foods available.